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By the end of this section, you will be able to:
  • Describe the energetics of covalent and ionic bond formation and breakage
  • Use the Born-Haber cycle to compute lattice energies for ionic compounds
  • Use average covalent bond energies to estimate enthalpies of reaction

A bond’s strength describes how strongly each atom is joined to another atom, and therefore how much energy is required to break the bond between the two atoms. In this section, you will learn about the bond strength of covalent bonds, and then compare that to the strength of ionic bonds, which is related to the lattice energy of a compound.

Bond strength: covalent bonds

Stable molecules exist because covalent bonds hold the atoms together. We measure the strength of a covalent bond by the energy required to break it, that is, the energy necessary to separate the bonded atoms. Separating any pair of bonded atoms requires energy (see [link] ). The stronger a bond, the greater the energy required to break it.

The energy required to break a specific covalent bond in one mole of gaseous molecules is called the bond energy or the bond dissociation energy. The bond energy for a diatomic molecule, D X–Y , is defined as the standard enthalpy change for the endothermic reaction:

XY ( g ) X ( g ) + Y ( g ) D X−Y = Δ H °

For example, the bond energy of the pure covalent H–H bond, D H–H , is 436 kJ per mole of H–H bonds broken:

H 2 ( g ) 2 H ( g ) D H−H = Δ H ° = 436 kJ

Molecules with three or more atoms have two or more bonds. The sum of all bond energies in such a molecule is equal to the standard enthalpy change for the endothermic reaction that breaks all the bonds in the molecule. For example, the sum of the four C–H bond energies in CH 4 , 1660 kJ, is equal to the standard enthalpy change of the reaction:

A reaction is shown with Lewis structures. The first structure shows a carbon atom single bonded to four hydrogen atoms with the symbol, “( g )” written next to it. A right-facing arrow points to the letter “C” and the symbol “( g ),” which is followed by a plus sign. Next is the number 4, the letter “H” and the symbol, “( g ).” To the right of this equation is another equation: capital delta H superscript degree symbol equals 1660 k J.

The average C–H bond energy, D C–H , is 1660/4 = 415 kJ/mol because there are four moles of C–H bonds broken per mole of the reaction. Although the four C–H bonds are equivalent in the original molecule, they do not each require the same energy to break; once the first bond is broken (which requires 439 kJ/mol), the remaining bonds are easier to break. The 415 kJ/mol value is the average, not the exact value required to break any one bond.

The strength of a bond between two atoms increases as the number of electron pairs in the bond increases. Generally, as the bond strength increases, the bond length decreases. Thus, we find that triple bonds are stronger and shorter than double bonds between the same two atoms; likewise, double bonds are stronger and shorter than single bonds between the same two atoms. Average bond energies for some common bonds appear in [link] , and a comparison of bond lengths and bond strengths for some common bonds appears in [link] . When one atom bonds to various atoms in a group, the bond strength typically decreases as we move down the group. For example, C–F is 439 kJ/mol, C–Cl is 330 kJ/mol, and C–Br is 275 kJ/mol.

Bond Energies (kJ/mol)
Bond Bond Energy Bond Bond Energy Bond Bond Energy
H–H 436 C–S 260 F–Cl 255
H–C 415 C–Cl 330 F–Br 235
H–N 390 C–Br 275 Si–Si 230
H–O 464 C–I 240 Si–P 215
H–F 569 N–N 160 Si–S 225
H–Si 395 N = N 418 Si–Cl 359
H–P 320 N N 946 Si–Br 290
H–S 340 N–O 200 Si–I 215
H–Cl 432 N–F 270 P–P 215
H–Br 370 N–P 210 P–S 230
H–I 295 N–Cl 200 P–Cl 330
C–C 345 N–Br 245 P–Br 270
C = C 611 O–O 140 P–I 215
C C 837 O = O 498 S–S 215
C–N 290 O–F 160 S–Cl 250
C = N 615 O–Si 370 S–Br 215
C N 891 O–P 350 Cl–Cl 243
C–O 350 O–Cl 205 Cl–Br 220
C = O 741 O–I 200 Cl–I 210
C O 1080 F–F 160 Br–Br 190
C–F 439 F–Si 540 Br–I 180
C–Si 360 F–P 489 I–I 150
C–P 265 F–S 285

Questions & Answers

Discuss the differences between taste and flavor, including how other sensory inputs contribute to our  perception of flavor.
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While taste primarily relies on our taste buds, flavor involves a complex interplay between taste and aroma
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The lymphatic system plays several crucial roles in the human body, functioning as a key component of the immune system and contributing to the maintenance of fluid balance. Its main functions include: 1. Immune Response: The lymphatic system produces and transports lymphocytes, which are a type of
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Anatomy is the identification and description of the structures of living things
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Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
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Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
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37 degrees selcius
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Organ Systems Of The Human Body (Continued) Organ Systems Of The Human Body (Continued)
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Source:  OpenStax, Chemistry. OpenStax CNX. May 20, 2015 Download for free at http://legacy.cnx.org/content/col11760/1.9
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