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By the end of this section, you will be able to:
  • Define the concentration units of mass percentage, volume percentage, mass-volume percentage, parts-per-million (ppm), and parts-per-billion (ppb)
  • Perform computations relating a solution’s concentration and its components’ volumes and/or masses using these units

In the previous section, we introduced molarity, a very useful measurement unit for evaluating the concentration of solutions. However, molarity is only one measure of concentration. In this section, we will introduce some other units of concentration that are commonly used in various applications, either for convenience or by convention.

Mass percentage

Earlier in this chapter, we introduced percent composition as a measure of the relative amount of a given element in a compound. Percentages are also commonly used to express the composition of mixtures, including solutions. The mass percentage    of a solution component is defined as the ratio of the component’s mass to the solution’s mass, expressed as a percentage:

mass percentage = mass of component mass of solution × 100 %

We are generally most interested in the mass percentages of solutes, but it is also possible to compute the mass percentage of solvent.

Mass percentage is also referred to by similar names such as percent mass, percent weight, weight/weight percent , and other variations on this theme. The most common symbol for mass percentage is simply the percent sign, %, although more detailed symbols are often used including %mass, %weight, and (w/w)%. Use of these more detailed symbols can prevent confusion of mass percentages with other types of percentages, such as volume percentages (to be discussed later in this section).

Mass percentages are popular concentration units for consumer products. The label of a typical liquid bleach bottle ( [link] ) cites the concentration of its active ingredient, sodium hypochlorite (NaOCl), as being 7.4%. A 100.0-g sample of bleach would therefore contain 7.4 g of NaOCl.

The sides of two cylindrical containers are shown. Each container’s label is partially visible. The left container’s label reads “Bleach.” The right label contains more information about the product including the phrase, “Contains: Sodium hypochlorite 7.4 %.”
Liquid bleach is an aqueous solution of sodium hypochlorite (NaOCl). This brand has a concentration of 7.4% NaOCl by mass.

Calculation of percent by mass

A 5.0-g sample of spinal fluid contains 3.75 mg (0.00375 g) of glucose. What is the percent by mass of glucose in spinal fluid?

Solution

The spinal fluid sample contains roughly 4 mg of glucose in 5000 mg of fluid, so the mass fraction of glucose should be a bit less than one part in 1000, or about 0.1%. Substituting the given masses into the equation defining mass percentage yields:

% glucose = 3.75 mg glucose × 1 g 1000 mg 5.0 g spinal fluid = 0.075 %

The computed mass percentage agrees with our rough estimate (it’s a bit less than 0.1%).

Note that while any mass unit may be used to compute a mass percentage (mg, g, kg, oz, and so on), the same unit must be used for both the solute and the solution so that the mass units cancel, yielding a dimensionless ratio. In this case, we converted the units of solute in the numerator from mg to g to match the units in the denominator. We could just as easily have converted the denominator from g to mg instead. As long as identical mass units are used for both solute and solution, the computed mass percentage will be correct.

Check your learning

A bottle of a tile cleanser contains 135 g of HCl and 775 g of water. What is the percent by mass of HCl in this cleanser?

Answer:

14.8%

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Questions & Answers

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Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
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Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
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it is because of the enzyme that the stomach produce that help the stomach from the damaging effect of HCL
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Source:  OpenStax, Chemistry. OpenStax CNX. May 20, 2015 Download for free at http://legacy.cnx.org/content/col11760/1.9
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