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By the end of this section, you will be able to:
  • Describe the types of intermolecular forces possible between atoms or molecules in condensed phases (dispersion forces, dipole-dipole attractions, and hydrogen bonding)
  • Identify the types of intermolecular forces experienced by specific molecules based on their structures
  • Explain the relation between the intermolecular forces present within a substance and the temperatures associated with changes in its physical state

As was the case for gaseous substances, the kinetic molecular theory may be used to explain the behavior of solids and liquids. In the following description, the term particle will be used to refer to an atom, molecule, or ion. Note that we will use the popular phrase “intermolecular attraction” to refer to attractive forces between the particles of a substance, regardless of whether these particles are molecules, atoms, or ions.

Consider these two aspects of the molecular-level environments in solid, liquid, and gaseous matter:

  • Particles in a solid are tightly packed together and often arranged in a regular pattern; in a liquid, they are close together with no regular arrangement; in a gas, they are far apart with no regular arrangement.
  • Particles in a solid vibrate about fixed positions and do not generally move in relation to one another; in a liquid, they move past each other but remain in essentially constant contact; in a gas, they move independently of one another except when they collide.

The differences in the properties of a solid, liquid, or gas reflect the strengths of the attractive forces between the atoms, molecules, or ions that make up each phase. The phase in which a substance exists depends on the relative extents of its intermolecular forces (IMFs) and the kinetic energies (KE) of its molecules. IMFs are the various forces of attraction that may exist between the atoms and molecules of a substance due to electrostatic phenomena, as will be detailed in this module. These forces serve to hold particles close together, whereas the particles’ KE provides the energy required to overcome the attractive forces and thus increase the distance between particles. [link] illustrates how changes in physical state may be induced by changing the temperature, hence, the average KE, of a given substance.

Three sealed flasks are labeled, “Crystalline solid,” “Liquid,” and “Gas,” from left to right. The first flask holds a cube composed of small spheres sitting on the bottom while the second flask shows a lot of small spheres in the bottom that are spaced a small distance apart from one another and have lines around them to indicate motion. The third flask shows a few spheres spread far from one another with larger lines to indicate motion. There is a right-facing arrow that spans the top of all three flasks. The arrow is labeled, “Increasing K E ( temperature ).” There is a left-facing arrow that spans the bottom of all three flasks. The arrow is labeled, “Increasing I M F.”
Transitions between solid, liquid, and gaseous states of a substance occur when conditions of temperature or pressure favor the associated changes in intermolecular forces. (Note: The space between particles in the gas phase is much greater than shown.)

As an example of the processes depicted in this figure, consider a sample of water. When gaseous water is cooled sufficiently, the attractions between H 2 O molecules will be capable of holding them together when they come into contact with each other; the gas condenses, forming liquid H 2 O. For example, liquid water forms on the outside of a cold glass as the water vapor in the air is cooled by the cold glass, as seen in [link] .

Image a shows a brown colored beverage in a glass with condensation on the outside. Image b shows a body of water with fog hovering above the surface of the water.
Condensation forms when water vapor in the air is cooled enough to form liquid water, such as (a) on the outside of a cold beverage glass or (b) in the form of fog. (credit a: modification of work by Jenny Downing; credit b: modification of work by Cory Zanker)

Questions & Answers

Discuss the differences between taste and flavor, including how other sensory inputs contribute to our  perception of flavor.
John Reply
taste refers to your understanding of the flavor . while flavor one The other hand is refers to sort of just a blend things.
Faith
While taste primarily relies on our taste buds, flavor involves a complex interplay between taste and aroma
Kamara
which drugs can we use for ulcers
Ummi Reply
omeprazole
Kamara
what
Renee
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Renee
is a drug
Kamara
of anti-ulcer
Kamara
Omeprazole Cimetidine / Tagament For the complicated once ulcer - kit
Patrick
what is the function of lymphatic system
Nency Reply
Not really sure
Eli
to drain extracellular fluid all over the body.
asegid
The lymphatic system plays several crucial roles in the human body, functioning as a key component of the immune system and contributing to the maintenance of fluid balance. Its main functions include: 1. Immune Response: The lymphatic system produces and transports lymphocytes, which are a type of
asegid
to transport fluids fats proteins and lymphocytes to the blood stream as lymph
Adama
what is anatomy
Oyindarmola Reply
Anatomy is the identification and description of the structures of living things
Kamara
what's the difference between anatomy and physiology
Oyerinde Reply
Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
AI-Robot
what is enzymes all about?
Mohammed Reply
Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
Kamara
yes
Prince
how does the stomach protect itself from the damaging effects of HCl
Wulku Reply
little girl okay how does the stomach protect itself from the damaging effect of HCL
Wulku
it is because of the enzyme that the stomach produce that help the stomach from the damaging effect of HCL
Kamara
function of digestive system
Ali Reply
function of digestive
Ali
the diagram of the lungs
Adaeze Reply
what is the normal body temperature
Diya Reply
37 degrees selcius
Xolo
37°c
Stephanie
please why 37 degree selcius normal temperature
Mark
36.5
Simon
37°c
Iyogho
the normal temperature is 37°c or 98.6 °Fahrenheit is important for maintaining the homeostasis in the body the body regular this temperature through the process called thermoregulation which involves brain skin muscle and other organ working together to maintain stable internal temperature
Stephanie
37A c
Wulku
what is anaemia
Diya Reply
anaemia is the decrease in RBC count hemoglobin count and PVC count
Eniola
what is the pH of the vagina
Diya Reply
how does Lysin attack pathogens
Diya
acid
Mary
I information on anatomy position and digestive system and there enzyme
Elisha Reply
anatomy of the female external genitalia
Muhammad Reply
Organ Systems Of The Human Body (Continued) Organ Systems Of The Human Body (Continued)
Theophilus Reply
what's lochia albra
Kizito
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Source:  OpenStax, Chemistry. OpenStax CNX. May 20, 2015 Download for free at http://legacy.cnx.org/content/col11760/1.9
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