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Corporate Sous Chef

Norms Restaurants


Reports to: • Corp Exec Chef/VP of Food & Beverage Summary of Position: • The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: • Limited Time Offers (LTO), & menu development, New...


Corporate Sous Chef

Norms Restaurants


Reports to: • Corp Exec Chef/VP of Food & Beverage Summary of Position: • The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: • Limited Time Offers (LTO), & menu development, New...


Corporate Sous Chef

Norms Restaurants


Reports to: • Corp Exec Chef/VP of Food & Beverage Summary of Position: • The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: • Limited Time Offers (LTO), & menu development, New...


Corporate Sous Chef

Norms Restaurants


Reports to: • Corp Exec Chef/VP of Food & Beverage Summary of Position: • The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: • Limited Time Offers (LTO), & menu development, New...