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Natural sciences

Reactions that occur between different kinds of matter: acids and bases

Educator section

Memorandum

1. Coffee: Acidic (4 to 5)

2. Shampoo: Acidic (4 to 5)

3. Fruit salt solution: Acidic (0 to 3)

4. Tartaric acid: Acidic (0 to 3)

5. Lemon juice: Acidic (0 to 3)

Leaner section

Content

Activity: to identify acids and bases with the help of indicators [lo 1.2, lo 1.3]

As there are many substances that are dangerous to the taste, we will be using safer methods for determining which substances are acids and which are alkalis.

We shall be using:

  • black tea
  • bromothymol blue
  • litmus paper / litmus solution

When a driver plans to turn to the left, he or she uses a flickering light to signal this intention. This flickering light serves as an indicator. The above-mentioned agents will give an indication of whether substances are acidic, alkaline or neutral. They are called chemical indicators.

BLACK TEA

Pour approximately 5 cm³ (5 ml) of black tea to each test tube, as shown in the following sketch.

Then add:

  • a little vinegar to test tube no. 1
  • some lime juice to test tube no. 2
  • some bicarbonate of soda to test tube no. 3
  • a little milk of magnesia to test tube no. 4.

The tea in the fifth test tube will be used as a reference when making observations of reactions in other test tubes.

  • Observe what happens and complete the table that is provided for recording your observations:

SUBSTANCE: DESCRIBE THE COLOUR CHANGE

Substance Describe the colour change
  • Vinegar
_____________________________________________
  • Lime juice
_____________________________________________
  • Bicarbonate of soda
_____________________________________________
  • Milk of magnesia
_____________________________________________

Complete the following deductions:

  • When an acid (vinegar/lime juice) is added to black tea, the solution

_____________________________________________________________________

_____________________________________________________________________

  • But when an alkali (bicarbonate of soda / milk of magnesia) is added to black tea, the solution

_____________________________________________________________________

_____________________________________________________________________

BROMOTHYMOL BLUE

Pour approximately 5 cm³ (5 ml) pure water into each test tube as shown in the following sketch.

Add 5 drops of Bromothymol blue to the water in each test tube. The Bromothymol blue should now have a greenish tinge. Consider the following statement when you do a test to determine whether the next substances are acids of bases:

Bromothymol blue becomes yellow in an acid solution, but looks blue when it is in contact with a base. The colour does not change when it is added to a neutral solution.

Substance Acid Base Neutral
  • Water
______________ ______________ ______________
  • Tartaric acid
______________ ______________ ______________
  • Salt
______________ ______________ ______________
  • Ammonia
______________ ______________ ______________

LITMUS PAPER

Use blue or red litmus paper to establish whether the following substances are acids or bases.

Place a drop of each solution on the litmus paper. If the substance is a powder, it should first be dissolved in water. Insoluble substances could be mixed with water to form a paste.

Baking powder ______________ Beer ______________
Bicarbonate of soda ______________ Icing sugar ______________
Shaving cream ______________ Hair shampoo ______________
Milk ______________ Coffee ______________
Salad dressing ______________ Carbonated cold drink ______________

Assessment

Learning Outcome 1: The learner will be able to act confidently on curiosity about natural phenomena, and to investigate relationships and solve problems in scientific, technological and environmental contexts.

Assessment Standard 1.2: We know this when the learner conducts investigations and collects data: organises and uses apparatus/equipment or sources to gain and record information;

Assessment Standard 1.3: We know this when the learner evaluates data and communicates findings: generalises in terms of relevant aspects and describes how the data support the generalisation.

Questions & Answers

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Maha Reply
Discuss the differences between taste and flavor, including how other sensory inputs contribute to our  perception of flavor.
John Reply
taste refers to your understanding of the flavor . while flavor one The other hand is refers to sort of just a blend things.
Faith
While taste primarily relies on our taste buds, flavor involves a complex interplay between taste and aroma
Kamara
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Not really sure
Eli
to drain extracellular fluid all over the body.
asegid
The lymphatic system plays several crucial roles in the human body, functioning as a key component of the immune system and contributing to the maintenance of fluid balance. Its main functions include: 1. Immune Response: The lymphatic system produces and transports lymphocytes, which are a type of
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Anatomy is the identification and description of the structures of living things
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Anatomy is the study of the structure of the body, while physiology is the study of the function of the body. Anatomy looks at the body's organs and systems, while physiology looks at how those organs and systems work together to keep the body functioning.
AI-Robot
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Mohammed Reply
Enzymes are proteins that help speed up chemical reactions in our bodies. Enzymes are essential for digestion, liver function and much more. Too much or too little of a certain enzyme can cause health problems
Kamara
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Prince
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Wulku Reply
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Wulku
it is because of the enzyme that the stomach produce that help the stomach from the damaging effect of HCL
Kamara
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Ali
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37 degrees selcius
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37°c
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36.5
Simon
37°c
Iyogho
the normal temperature is 37°c or 98.6 °Fahrenheit is important for maintaining the homeostasis in the body the body regular this temperature through the process called thermoregulation which involves brain skin muscle and other organ working together to maintain stable internal temperature
Stephanie
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Wulku
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Eniola
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Source:  OpenStax, Natural sciences grade 7. OpenStax CNX. Sep 16, 2009 Download for free at http://cnx.org/content/col11077/1.1
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